Da Nang is famous for not only beautiful sceneries but also diverse cuisine. Indeed, hundreds of dishes as Banh Trang Cuon Thit Heo, Bun Mam (rice noodle with fish sauce), and sweetened porridge will attract travelers. The most ideal place to enjoy original, delicious and affordable cuisine of Da Nang is Con Market.
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Right at the entrance of Con market, tourists will be appealed by various types of eye-catching and colorful noodles and cakes.
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Coming inside, tourists can see plentiful and various dishes, such as papaya salad with julienne papaya, dried beef, sliced pork lives, and red chili as well as sweet soup with big-size pots of green bean and Xoa Xoa Hat Luu. The interesting thing is that salad loads are arranged next to sweet soup loads so eaters can release spicy taste and fresh themselves after eating salads.
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The farer visitors go, the more dishes they can enjoy as spring rolls, Xeo Cake, noodle, My Quang, gruel, fetus duck eggs, and snail. All loads are full of people. Most loads offer take-away dishes that you can order what you like and bring away.
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With the price of from 3,000 to 25,000 VND/dish, tourists can have their fill with only 50,000-70,000 VND. In addition to noshes, there are also many specialties like Mam Nem, dried sea food, simmered squid and fish with affordable prices.
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